Fresh berries, and tea like florals create a delicate, complex profile for the washed version of the Betibiroti. Bursting in the first sip with ripe blueberry, surrounded by an uplifting floral bouquet, this coffee has a delicious summertime sweetness before finishing with the soft earthiness of mango black tea. The washed side of the Betibiroti duo is a stunningly complex coffee perfect for anyone looking for a lighter coffee to carry them through the summer.

Sidama is a large coffee-growing region in the south of Ethiopia that encompasses several well-known coffee-growing zones. This region spreads across lush highlands south of Lake Awasa in the Rift Valey where coffee ripens slowly in cooler temperatures allowing them to develop sweeter and more acidic flavors. The high elevations, and consistent annual rainfall creates ideal conditions for coffee growing.

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