This new coffee comes to us from Gedeb, a small community that lies in the southern part of the Yirgacheffe region. More than half of the 1,276 hectares of land that make up the village the coffee comes from, is utilized for coffee production, including several private washing stations. Historically it has been a challenge to trace the specific origin of smaller private washing stations in Ethiopia, but that is slowly beginning to change. In 2017 the Ethiopian government relaxed some export regulations to allow private washing stations to export their coffees directly to buyers allowing for more traceability. We’re thrilled to be able to offer a coffee from Ethiopia that can be fully traced back to its washing station and farmers!

Sweet stone fruit, delicate florals, and a velvety finish. The Ethiopia Wuri lights up in the first sip with juicy Plum, before settling into a beautiful Jasmine finish. These complex flavors are balanced by creamy white chocolate, wrapping the brightness of plum, and florality of jasmine in a perfect blanket soothing sweetness. The Ethiopia Wuri is a perfect coffee for anyone familiar with lighter coffees looking for an exciting new coffee. 

Want to learn even more? Check out our detailed write-up!