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Flavor Notes // Mandarin, Almond Brittle, Chocolate

La Folie is the quintessential representation of the fruity, creamy, and balanced coffees we expect from Antigua, Guatemala. It is the ultimate balance of bright and round, opening with juicy mandarin, and rolling into the sugary nuttiness of almond brittle, and creamy milk chocolate. This is an excellent offering for anyone looking to explore an approachable single origin. 

La Folie is one of the most illustrious coffee farms in Antigua, Guatemala. The property has been cultivating coffee for 50 years, meticulously caring for the plants to ensure they produce the highest quality. There is a long chain of hands that contributes to the production of this coffee before it finally lands with us. Since 2003, one of those touchpoints is the well-known Bella Vista, and its industrious leader, Luis Pedro Zelaya Zamora. Luis Pedro first opened Bella Vista as a way to uplift and support his community in Antigua through coffee production and education. We are thrilled to share the product of that incredible work toward innovation.

Want to learn even more? Check out our detailed write-up!

Cat Facts

Regular price $ 20.25 USD
Regular price Sale price $ 20.25 USD
Sale Sold out

Origin Info

Origin // Guatemala

Region // Antigua

Producer // Finca La Folie

Variety // Bourbon, Caturra    

Elevation // 1,500 - 1,800 m.a.s.l. 

Process // Washed

Brew Recipe

To get the best out of this coffee we always recommend this recipe as a stating point

  • Brew with a 1:16 ratio (one gram of coffee to every 16 grams of water).
  • Get your Water as HOT as you can.
  • Adjust your grind for a 3-4 minute brew time. (The finer the grind, the longer it will take to brew)

Enjoy

Enjoy

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