This is Damian's fourth Bourbon harvest, and we are hyped on the results. Hitting you with fresh apricot acidity on the first sip and rounding out at the finish with a delicate mouth-melting sweetness reminiscent of eating a meringue. The soft and delicate tones are paired wonderfully with an underlying layer of tropical fruits throughout your whole sipping experience, leaving you wanting more. 

We love the dedication that Damian’s family has to the artistry of their craft in coffee cultivation. In 2024, we had the honor of hosting Damian and his wife, Susana, in Santa Cruz for the first time. They got to see all the behind-the-scenes operations from where the shipping containers land, and how their coffee is roasted and cared for by our team. Damian’s passion to pursue a career in coffee has led him to unimaginable heights and has inspired his children to follow his same path. 

Want to learn even more? Check out our detailed write-up!