Tropical fruits, rich cocoa, and a toasty floral finish, the Roberto Aquilar is an incredible representation of washed coffees from Mexico. Opening with a burst of tangy Kiwi to wake up your taste buds, before soothing you back down with a perfectly balanced Semi-sweet Chocolate. This coffee takes that complex blend of bright fruits and deep chocolate into a sweet, delicate Oolong Tea finish, leaving you ready to take that ride again. 

Aquilar has been a coffee producer all his life, beginning by learning his agricultural techniques from his father and continuing a family legacy rooted in tradition. Aquilar maintains his own washing station at home, allowing him to have control of all aspects of production from growing his coffee among native shade species to drying the coffee on the roof of his home. This is his first year delving into specialty coffee, and we are thrilled to share his legacy of coffee production with you. 

Want to learn even more? Check out our detailed write-up!